Steak and Cheese Panini
Bond Street Station, Oxford Street, London, W1C 2JT
1 Station Place, London, N4 2DH
South Kensington Underground Station, Pelham Street, London, SW7 2ND
Kiosk Booking Hall, South Kensington Underground Station, Pelham Street, London, SW7 2NB
| Typical Values | Per 100g | Per Pack |
|---|---|---|
| Energy (kJ) | 890.6 kJ | 2493.7 kJ |
| Energy (kcal) | 401 kcal | 1122.7 kcal |
| Fat | 12.1g | 33.9g |
| of which saturates | 4.7g | 13.2g |
| Carbohydrates | 22.8g | 63.9g |
| of which sugars | 1.5g | 4.1g |
| Fibre | 1.2g | 3.3g |
| Protein | 12.4g | 34.9g |
| Salt | 0.8g | 2.3g |
*RI = Reference intake of an average adult (8400kJ/2000kcal)
Panini: (45%) WHEAT flour, water, yeast, iodised salt, GLUTEN (WHEAT), antioxidant (ascorbic acid), flour treatment agent (L-cysteine). Beef Bavette: (29%) Beef Bavette: Salt: Black Pepper: Mixed Herbs: Cheddar CHEESE: (11%) [Pasteurised cow's MILK, salt, starter culture, vegetarian rennet] Horseradish Sauce: (5%) [SULPHITES] Spirit vinegar, horseradish (33%), turnip, rapeseed oil, water, sugar, glucose-fructose syrup, flavourings, salt, free range British EGG yolk powder (0.6%), thickener (xanthan gum), MUSTARD flour, dextrose, antioxidant (sodium METABISULPHITE). Vegetable spread: (5%) plant oils: sunflower, rapeseed, palm, linseed, water, salt, plant based emulsifier: sunflower lecithin, vinegar, natural flavourings, vitamin A Caramelised Onion: (5%) Onions: (77%) Rapeseed Oil: (17%) E900 Sugar: (5%)..
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